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Roast Beef Experiment
Roast Beef Experiment
Image TitleRoast Beef Experiment
Datecirca 1945
Time Period1940-1949
Description/NotesMary Louise Armstrong (with knife) demonstrates differences between roast beef cooked at two different oven temperatures, circa 1945. Probably a demonstration by the Live Stock and Meat Board.
SubjectCooking
Demonstrations
Home economics
Alumni & alumnae
Object TypeImage
Original FormatGelatin Silver Prints
Original CollectionMSS - Mary Louise Armstrong Collection
Full resolutionArchives56\MSSarmstrong_beef.tif
http://digitalcollections.library.oregonstate.edu/archives/full/MSSarmstrong_beef.tif
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